Fancy Pants Kitchen
Regular Food with a Fancy Spin
Friday, July 29, 2016
A New Chapter: Chocolatier
Next Friday begins a new chapter in my culinary journey. You know I've dabbled in everything from Top Chef dishes to blown sugar but one...
Saturday, July 9, 2016
Last night hubs had a surprise for me. He’d been hinting at in in the 2 weeks since our 5th wedding anniversary and said that it couldn’t ...
Thursday, June 9, 2016
French Macarons are the new cupcake - remember when cupcakes were all the rage for about a minute and a half? I never understood that f...
Friday, June 3, 2016
The making of BB-8
Hubs is a Sci-Fi fan. Big time. So this year for his birthday, I decided to go all out on his cake. I'd seen a video online about making...
Saturday, May 21, 2016
I'm a chick and I like whiskey. There, I said it. I love bourbon and rye, Irish and scotch, so last night was a treat for me at a bourb...
Friday, April 29, 2016
Risotto - Food fit for Gods
I love risotto, I mean I really adore risotto. If you are looking for comfort in a bowl, this is it. I also love the versatility; you can ma...
Sunday, March 20, 2016
Duck Soup (sans Groucho)
I roasted a whole duck earlier this week and wondered what to do with the carcass. Somehow I got a wild hair for ramen. I'd never made ...
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